Orchestrated Deep Dive: Pre-conference session
Tuesday, Nov. 14, 2017, 8:00 a.m. – 5:00 p.m. PST
Wednesday, Nov. 15, 2017, 8:00 a.m. – Fri, Nov. 17, 2017, 5:00 p.m. PST
Join Baker Tilly at Orchestrate 2017, the annual user conference for the Orchestrated platform. This event will feature in-depth product demonstrations, new software release highlights, presentations from industry experts, and networking opportunities. Come deepen your knowledge of the Orchestrated platform and see how it can improve your business, whether you’re a brewery, distillery or other craft beverage manufacturer. Gloria Atika, managing consultant, and Jason McMackins, managing consultant, will be speaking on “What’s data got to do with it?” Wednesday, Nov. 15 from 3:30 p.m. – 4:30 p.m. PST.
Gloria will also be presenting a pre-conference class on Tuesday, Nov. 14 featuring an Orchestrated Deep Dive. Join us as she covers topics including:
How to master fixed assets outside and inside Orchestrated
Understanding general accounting and IRS guidelines for fixed assets and how to use Orchestrated to manage your fixed assets and related depreciation expense more efficiently.
Brewing overhead doesn't have to be over your head
Recognizing overhead costs and utilizing Orchestrated to capture overhead costs into inventory on a real-time basis.
What counts in my data?
Monitoring key performance indicators to effectively manage your brewery/distillery and why it matters.
How to Ace an audit by the TTB / State (beer only)
Preparing for state and local audits and how to avoid them in the future.
Loving Orchestrated after QuickBooks
Identifying the benefits of OBeer for monthly financial reporting.
What’s data got to do with it?
Beyond making great products, running a brewery/distillery is about managing the business. There’s no shortage of data to help you do this, but how do you know which data elements and key performance indicators (KPIs) are most relevant to different functions of your brewery/distillery? This presentation will provide an overview of important data sources, where to access the data and how to use it to make better decisions for your brewery/distillery.
CPE credit is available for the pre-conference session.